Thursday, March 27, 2025

TV TIME: Atlantic Crossing on Masterpiece (PBS)



This series on PBS was an outstanding window into the historical period leading up to World World Two. It centers if the Crown Prince and Princess of Norway when Norway was invaded by the Germans and the Norwegian Royal Family was forced to flee. 


Although the whole cast does a wonderful job, Kyle MacLachlan as President Franklin Delano Roosevelt steals the show. He is absolutely fabulous. He captures Roosevelt’s warmth and humor as well as his politely astuteness. 








 








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Wednesday, March 26, 2025

RECIPE: Easter Jello Pie

 


Please follow Clare Greco at Recipes By Clare



References:  Facebook



Easter Jell-O Pie

A colorful, three-layer no-bake dessert with creamy pastel layers of lemon, blue, and grape Jell-O mixed with cream cheese in a graham cracker crust.

By: Clare Greco



Ingredients

→ Crust

 1 pre-made graham cracker crust (9-inch)

→ Jell-O Layers

 1 (3 oz) box lemon Jell-O
 1 (3 oz) box berry blue Jell-O
 1 (3 oz) box grape Jell-O
 3 cups boiling water (1 cup per Jell-O flavor)
 3 cups cold water (1 cup per Jell-O flavor)
 8 oz cream cheese, softened
 1½ cups whipped topping, thawed

→ Decoration

 Extra whipped cream or whipped topping
 Pastel sprinkles
 Small candy eggs

Instructions



In a medium bowl, dissolve the lemon Jell-O in 1 cup of boiling water, stirring for about 2 minutes until completely dissolved. Add 1 cup of cold water and stir. Let the mixture cool slightly for about 5 minutes.



In a separate bowl, beat ⅓ of the softened cream cheese (about 2.5 oz) until smooth. Gradually add the slightly cooled lemon Jell-O mixture, beating until well combined. Fold in ½ cup of the whipped topping until no white streaks remain.



Pour the lemon cream mixture into the graham cracker crust, spreading evenly. Refrigerate for 30 minutes or until the layer is partially set (it should be firm enough that the next layer won't break through).



While the first layer is setting, dissolve the berry blue Jell-O in 1 cup of boiling water. Add 1 cup of cold water and let cool slightly. Beat another ⅓ of the cream cheese until smooth, then gradually mix in the blue Jell-O. Fold in ½ cup of whipped topping.



Once the lemon layer is partially set, gently pour the blue layer over it. To prevent breaking through the lemon layer, pour the mixture over the back of a spoon held just above the surface, allowing it to flow gently onto the first layer. Refrigerate for another 30 minutes.



Repeat the process with the grape Jell-O, dissolving it in 1 cup of boiling water, adding 1 cup of cold water, and letting it cool slightly. Beat the remaining cream cheese, mix in the grape Jell-O, and fold in the remaining ½ cup of whipped topping.



Once the blue layer is partially set, carefully pour the grape mixture over it using the back-of-spoon method. Make sure the mixture is completely cooled before pouring to avoid melting the previous layers.



Refrigerate the pie for at least 4 hours or overnight until all layers are completely set and firm.



Just before serving, top the pie with additional whipped cream, pastel sprinkles, and candy eggs for a festive Easter look.



Slice and serve chilled. For clean slices, dip a sharp knife in hot water, wipe dry, and then cut the pie.









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Tuesday, March 25, 2025

BOOK REVIEW: Murder at Snowed Inn by Imogen Plimp





Murder at Snowed Inn by Imogene Plimp was an entertaining murder mystery that a widow, Claire, as she said goodbye to her New York City apartment and big city life to open a Bed and Breakfast in the country, the snow country. Great characters, both main and supporting, drove this mystery to its satisfying conclusion.

WARNING: Do not read at night if you are hungry. The tantalizing dishes Claire makes for her Bed and Breakfast guests will have you raiding the refrigerator.








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Monday, March 24, 2025

ART: Romanian Sculptor and Land Artist Nikola Faller


 
This artist uses autumn leaves as his preferred artistic medium.

Aren’t these fantastic? 

All images are from Architectutal Digest, Art Facts, and Facebook.





















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Sunday, March 23, 2025

SCHEDULE: MARCH 24-28, 2025


 

Mon., March 24 - ART: 
Romanian Sculptor and Land Artist
Nicola Faller
Tues., March 25 - BOOK REVIEW:
Murder at Snowed Inn
by Imogen Plimp
Wed., March 26 - RECIPE: 
Easter Jello Pie
Thurs., March 27 - TV TIME:
Atlantic Crossing on Masterpiece
(PBS)
Fri., March 28 - BOOK:
Raymond Layton, Man of Mystery
by Carol Ann Kauffman









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Friday, March 21, 2025

BOOK: March Blues by Carol Ann Kauffman


 

March Blues 




In this third Cat Collier Mystery, March Blues, Cat Collier stumbles upon a homeless man at the long deserted train station in town and he helps her get home. 


Cat learns the meaning of “The Blues.” 


Ebook is $.99 for Free on KU. #mystery #trains #femaledetective #offthegrid 

Also available in Paperback format.



https://www.amazon.com/March-Blues-Cat-Collier-Mystery-ebook/dp/B01D6VB5XU




Excerpt:


Chapter One

The Big Cheese

 

M

 

y name is Cat Collier. I run a research service called Red Cat Investigation. I have an office in Palazzo Castellano, the gorgeous Gothic architectural masterpiece in the center of Heaton Valley, Ohio. My office adjoins the office of Attorney Erick Carter Larsen, my incredibly sweet, handsome boyfriend. His newly-found millionaire father is bankrolling us. I’m the luckiest girl in the world.

Mostly I do online research for private citizens of Heaton Valley. Now, you might not believe this, but privacy is a thing of the past. 

Death certificates, birth certificates, and real estate appraisals are all public record.  Credit scores, bank account balances, and employment records are a little harder, but not much. 

Social media is a treasure trove of free and easily accessible information about relationships, new babies, new jobs, and current location.  Friends of mutual friends can yield a ton of sought-after data.

With an Internet connection, a little luck, and minimal hacking skills, I can find out almost anything without leaving the comfort and safety of my lovely new office.  

Mostly. But sometimes I have to do a more physical kind of investigating.

“Hey, Nola,” I phoned my secretary, “I’m tailing the same white unmarked full-size Chevy van that picked up Lark Fairpoint, Case #7, three hours ago at the corner of Sinclair Street and Fifth Avenue.  

"It's a 2013 Express model, Ohio license plate number M 1538 C,” I said as I whizzed down Route 169. It felt good having someone I could check in with, someone who would know what I’ve been up to and my last known location. I found the private investigation business attracted some pretty shady characters.

“Okay, got it,” said Nola. “Do you need back-up?”

“No. I don’t see anything suspicious. They stopped at McDonald’s drive through, then went to Dunkin’ Donuts. Lark may simply be on a mindless eating binge or skipping school to hang out with her friends at the mall. That seems to be where they’re heading now. Did you ever do that as a kid?”

“Me? No. My mother would have killed me, revived me, and killed me again. Did you?”

“No. I liked school. What are you doing?

“I’m supervising Detrick while he does his leg strengthening exercises,” answered Nola.

“Hello, Cat,” yelled Detrick in the background.

“And he’s doing very well,” added Nola. “Carter’s making ham and scalloped potatoes. The aroma coming from the kitchen is making us crazy, so don’t be late for lunch.”

“I won’t. See you soon.”

 

The van stopped abruptly and four people dressed in black wearing ski masks jumped out of the van and ran into The Big Cheese Pizza Shop on Route 169. 

Crap! My sweet little schoolgirl is robbing a pizza shop. I tapped some numbers into my cell phone.

“Jesus, Mary, and Joseph! Don’t you have someone else to bother? You won’t be happy until you get my ass fired. I’m already in enough trouble over you, Cat.

 “What the hell do you want from me this time?” shouted Officer Kiernan Scott of the Heaton Valley Police Department.

I hung up on him. Scotty’s verbal barrage snapped me back to reality. Marina Fairpoint hired me to find out why her normally happy, pleasant, smart teenage daughter had suddenly become distant and moody with plummeting grades, not get her arrested and ruin her chances of ever becoming the president of the United States.

I snapped some photos as the foursome ran back to the van. I noticed all four were tall, husky body types, not petite like Lark. The van roared down the street, turned down a side street, and pulled into a driveway. I passed the driveway just as the garage door came down. I snapped more photos.

I hung around at the Burger King on the corner, where I had a clean sight of the driveway while I read about the latest innovations in water treatment facilities in Denmark. Two hours and four cups of coffee later, the white van slowly backed out of the driveway and made its way to the mall while I followed a few car lengths behind.

The driver parked the van near the main concourse door and seven people got out, four big, husky boys and three girls. I spotted Lark holding hands with one of the boys as they entered the mall.

I checked my watch. One thirty. Wow, this little girl had an exciting day. Start off at McDonald’s, then have a doughnut, be implicated in a pizza shop heist, and go to the mall.

I drove my falling apart 2009 red Chevy Cruze back to the Palazzo Castellano Hotel, parked in the private underground parking facility, and rode the elevator up to my office on the eighth floor. My secretary was nowhere to be found. I typed up a few notes on the events of the day. I cropped and balanced the light and color in the photos I took at the crime scene on my phone, while still keeping the originals in case I needed to check them for detail. 

Now what?

Time for ham and scalloped potatoes, I guess.

I locked up my office, went downstairs, crossed the main lobby, and rode the private elevator up to the penthouse apartment.













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